Enjoy a classic Italian biscuit speciality with Forno Bonomi Amaretti. These small biscuits are known for their characteristic sweet-bitter flavour and crunchy texture. They pair particularly well with espresso, cappuccino, coffee or tea and bring a taste of Italian biscuit tradition to your table.
Amaretti can be enjoyed on their own with coffee or used in a variety of dessert recipes. Crumbled amaretti can add an aromatic biscuit flavour to creams, cake fillings and other sweet dishes.
Sugar, apricot kernel flour, egg white, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), natural flavourings.
Important: Please verify the ingredient list against the current product packaging before publication. The ingredient declaration on the packaging takes precedence.
Contains egg. May contain wheat, milk and almonds.
Please check the allergen information on the current product packaging.
Average nutritional values per 100 g:
Serve the amaretti with espresso, cappuccino or tea. Crumbled biscuits can also be used as an aromatic ingredient in creams, cakes and Italian desserts.
Store in a cool, dry place. After opening, reseal the packaging securely to help keep the biscuits crunchy.
Bononi S.p.A.
Loc. Vazzi 7
37028 Roverè Veronese (VR)
Italy
1 pack of Forno Bonomi Amaretti, net weight 200 g.